With years of experience and deep insight of the field, we bring to you our Bakery Shortening-Margarine that is used in various bakeries in order to make delicious puff pastry and biscuits. It works by preventing the cross linking of gluten molecules and thus preventing elasticity of the dough. It helps in lessening elasticity of margarine which is helpful in making cakes and other pastries. Further, the flexible pipe arrangement of our Bakery Shortening-Margarine makes it suitable for various other applications.
Sparktech supplier of process equipment now presents Bakery Shortening Plant for processing bakery shortening. The capacity is dependent upon product formulations and inlet temperature of the product to be processed.
The Plant Consists of The Following:
Flow Sheet For Vanaspati Plant With Nitrogenation/ Votator Section
Sr. No. | DESCRIPTION | Qty | Sr. No. | DESCRIPTION | Qty |
1 | CHURN TANK | 1 | 7 | CRYSTALISER | 1 |
2 | GEARED PUMP - 1 | 1 | | | |
3 | BLENDING TANK - 1,2 | 2 | | | |
4 | GEARED PUMP - 2 | 1 | | | |
5 | 2-CYLENDER | 1 | | | |
6 | VOTATER-1,2 | 2 | | | |